A review has provided evidence that participation in a regional program contributed to changes in policies and the uptake of food irradiation. The report evaluates the impacts of food safety programs ...
Some Americans may be aware that NASA helped develop the tiny, highly efficient video cameras in the devices that allowed virtual family dinners during the pandemic, and a few may know it was the ...
FoodNet, a national food safety system, is scaling back its operations due to prioritization and funding cuts. The program used to track foodborne illnesses from eight pathogens, but is now only ...
One in six people (48M) in the U.S. become sick from contaminated food each year. The reason it isn’t more than that, and that more people aren’t dying from food-borne illness like they did in ...
Michigan State University (MSU) Online Food Safety Program is offering an Executive Education program, “Creating a Food Safety Culture,” scheduled for June 10-12, 2025. This event will bring together ...
Most refrigerators provide easy guideposts for organization (like crisper drawers, for example), but Melissa Vacarro, Senior Food Safety Program Specialist for the National Environmental Health ...
LAS CRUCES, N.M. (KRQE) – A new training program has been developed by a team from the New Mexico State University (NMSU) Cooperative Extension Service aiming to help entrepreneurs who make food ...
The United States Food and Drug Administration has announced the suspension of its food-testing quality-control program, citing sweeping staff reductions at the Department of Health and Human Services ...
The consumer-packaged goods and restaurant industries play a crucial role in the global food supply chain, providing a wide variety of food options that consumers rely on for their daily nourishment.
SARASOTA, FLA. — Boar’s Head Brand appointed Natalie Dyenson as chief food safety officer effective May 12, in charge of leading the company’s comprehensive food safety program. Dyenson’s hiring is ...