Naledi Toona has transformed her culinary heritage into a thriving career as a chef, educator and ocean conservation advocate ...

In this months meet the chef, James Scott shares his journey from an accidental start in cooking to becoming Group Executive ...

Learn the real difference between line cook, sous chef, and head chef roles and how professional kitchens truly operate.

Thanks to Hudson Table in Hoboken and Princeton, New Jerseyans have the opportunity to play judge. The restaurants’ “Iron ...

Chef Walther Adrianzen survived a diabetic coma. He then lost more than 30 lbs. and fought in his first mixed martial arts ...

It might be hard to imagine modern life without pizza or pasta, but Italian restaurant owner Onofrio Maimone remembers a time ...

Wanting to improve retention, training and career development for its chefs, leaders of Indian restaurant chain Dishoom set ...

One World Kitchen at The Hope Center starts weekly meals and popup dinners, featuring cuisines from Yemen, Ukraine, Egypt and ...

Internet-famous chef Jessica Secrest, known for her “aggressive” style of videos, stopped by the Parma-Powers branch of the ...

Chef News is sponsored by The Kitchen Porters Club TWO talented chefs from the Northern Ireland Hospitality School cooked up ...

It was a well-designed challenge, not only from a sponsorship standpoint, but also because even though the losing team had 5 ...

MEREDITH ― Hermit Woods Winery & Eatery is pleased to announce that Chef Eric Huckins has stepped into the leadership role in the Hermit Woods kitchen, marking both a continuation ...